Where we eat on our days off — coastal seafood, vegetarian kitchens, and the specialty coffee that took ten years to arrive.
[Intro placeholder — Ati to write] A short editorial introduction to the food scene on the island, our favourite kitchens, and the rhythm of when to go where.
4 places to eat, all within a scooter ride of Lana Garden.
An open-air vegetarian kitchen on the west coast — homemade pasta, dahl bowls, and a long communal table that fills up at sunset.
20/18 moo 8, ตำบลเกาะพะงัน Koh Pha Ngan, สุราษฎร์ธานี 84280, Thailand
ClosedWooden pier dining over the bay — whole grilled snapper, a salt-crusted seabass, and the best seat in the north for the sunset.
30, 6, Tambon Ban Tai, Koh phangan, Chang Wat Surat Thani 84280, Thailand
ClosedTiny specialty-coffee bar tucked behind the yoga shala — single-origin beans, oat lattes, and the closest thing to a Melbourne morning on the island.
28, Chaloklum beach, 1, Tambon Ko Pha-ngan, Amphoe Ko Pha-ngan, Chang Wat Surat Thani 84280, Thailand
ClosedRaw-vegan kitchen behind a small jungle garden — buddha bowls, kombucha on tap, and the sharpest cold-pressed juices in Phangan.
42/5 Moo 4, Woktum Kohphangan Koh phangan, ตำบลเกาะพะงัน อำเภอเกาะพะงัน สุราษฎร์ธานี 84280, Thailand
Tell us when you're coming and what you're after — we'll send back a day-by-day shortlist before you arrive.
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